Silvermark Santoku Set With Parer (Orange) Review

The Most Commonly Used Knives In The Kitchen. 5 Inch And 6.5 Inch Santokus Perfect For Precision Cutting And Food Prep. Tough, Sharp Cutting Blade With Kullens Glides Through Foods. Highcarbon Steel With Non-Stick Resin Coating. 5 Inch Modified For Smaller Hands Popular Among Female Chefs. 4 Inch Highcarbon, Resincoated Steel Utility/Paring Knife. Hand Washing Recommended. Read more...